Harper House Restaurant 1

Since we PCS’ed to Fort Campbell in 2011 I had heard rave reviews about this little place in Hopkinsville, Kentucky from just about every foodie friend I’ve met along the way. Once the dust had settled from our redeployment, the hubby and I made it a point to schedule a special date night to see what all of the fuss was about, and let me tell you-the fuss was not enough! From the moment we arrived at the Harper House the atmosphere was cozy and the staff was particularly welcoming and accommodating (even though we arrived 30 minutes prior to our reservation time!). We were wow’ed by the extensive wine and beer list as well as a collection of the most delectable sounding cocktails, and enjoyed some of the most delicious Crispy Calamari I’ve set my tastebuds to. Moving on to our entrees, the Low Country Shrimp and Grits and Chicken Saltimbocca were as yummy as can be, leaving not a drop left to be seen on our plates. From start to finish our experience at the Harper House not only reached, but exceeded our expectations and is certainly worth the short drive up 24-W. I’m already looking forward to my next Churchill Julep!